BOOK now
and enjoy free
frenchy BREAKFAST

Blackboard specials from 17th February

SOUP / STARTER

Potato soup with leeks and sheep cheese 1560.-

Eggplant tartare with crunchy vegetables and flamed pie 2280.-

MAIN DISHES

Savoy cabbage pottage with roasted spare ribs 2880.-

Chicken supreme with forest mushrooms tagliatelle and baby spinach 3680.-

Slow cooked beef with red wine jus and garden veggies 4380.-

Crispy duck leg with potato pasta and pickled melon    3760.-

DESSERTS

Chestnut infused sponge cake rolls with sour cherry ragout 1480.-